Our products

JCS HAS RECEIVED CERTIFICATION OF MERTI FROM THE SPICES BOARD AND IS A MEMBER OF THE APEX CHAMBER OF COMMERCE AND INDUSTRY (PUNJAB), APEDA (AGRICULTURAL AND PROCESSED FOOD PRODUCTS EXPORT DEVELOPMENT AUTHORITY), AND COCONUT DEVELOPMENT BOARD. JCS HAS ALSO RECEIVED A CERTIFICATE OF RECOGNITION FROM THE MINISTRY OF COMMERCE & INDUSTRY.

ANISE

(Pimpinella Anisum)

Ashwagandha

(Withania Somnifera)

Guggal

(Commiphora Wightii)

Hara

(Terminalia Chebula)

celery-seeds

(Apium Graveolens)

Harmal

(Peganum harmala)

Nisodh

(Operculina Turpethum)

kasni-seeds

(Cichorium Incubus)

Basil Seed

(Ocimun Basilicum)

Cullen Corylifolium

(Psoralea Corylifolia)

Fever Nut

(Gataran Seed)

inderjao

(Holarrhena antidysenterica)

Satavari

(Asparagus Racemosus)

White Musli

(Chlorophytum Borivilianum)

Water lilly

(Nymphae Alba)

Cyperus Rotundus

(Cyperaceae)

Cordia Myxa

(Cordia Myxa)

KUTKI

(Picrorhiza kurroa)

NUX VOMICA

(NUX VOMICA)

DIRED AMLA

(Phyllanthus Emblica)

PANEER DODI

(Withania Coagulans)

JUNIPER BERRY

(Juniper Communis)

RATTANJOT

(Alkanet Tinctoria)

Taimur Seed

(Zanthoxylum Armatum )

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